Eight pots of strawberry and three pots of raspberry and a strong urge to put jam on everything!
And fresh raspberries and strawberries with natural yoghurt for breakfast every morning. I do love summer fruit.
I have now picked two large tubs of blackberries from the garden and the apples are starting to fall from the tree so more jam making is planned – blackberry and apple – or windfall jam as I labelled it last year. A classic combination, I do equal weight of fruit and it has proved popular with OH and Flo. I have been picking the blackberries every day for a week. I get a small bowlful each day and put them in the freezer. There is enough now to make a few pots. We never seem to eat puddings like crumbles or pies in the colder weather so I would rather make up lots of jam as I know that will get used and it is useful to have lots of pots of homemade jam to pad-out Christmas gift bags.
I hope you are all having a good week.